Uganda 80% Dark Chocolate Bar

Single origin Ugandan dark chocolate from the Bundibugyo region. This is a robust chocolate with balanced acidity and earthy notes of mushrooms.

Net weight: 100g.

Shelf life: 6 months.

Ugandan dark chocolate (80% minimum cocoa solids), sugar, cocoa butter, cocoa mass, natural vanilla.

Made in a kitchen that handles NUTS, DAIRY, WHEAT, EGGS, SOYA 

Due to most products being freshly made to order please allow 3-5 days from time of placing order to dispatch.